The Correct Way to Enjoy Fuding White Tea Cake

Fuding white tea cake, with its unique characteristics shaped by pressing and aging, demands a specific and careful preparation process to fully appreciate its delicate flavors. In this guide, we’ll explore the correct method to enjoy Fuding white tea cake, ensuring a delightful tea-drinking experience.

Preparing the Tea: The Art of “Qiao Cha” (撬茶)

To begin, prepare approximately 5g of Fuding white tea for a single serving. Due to the tea cake’s compressed nature, using a tea knife and needle is necessary for extraction. It is advisable to pre-extract a 3 to 5-day supply of tea in advance, allowing it to breathe in a well-ventilated, cool environment.

Brewing the Tea: The Essence of “Pao Cha” (泡茶)

When it comes to brewing Fuding white tea, the choice of tea utensils significantly impacts the quality of the tea. Opt for a 110ml porcelain-covered bowl for the best results. Use boiling water at 100℃ to brew the tea. The initial three infusions should be quick, with a 10-second steeping time each. This rapid brewing helps the leaves unfurl and release their essence into the water.

Savoring the Tea: The Pleasure of “Pin Cha” (品茶)

After the tea is brewed, take a moment to appreciate its aroma before sipping. The emphasis on a gentle and nuanced taste means it’s crucial not to rush the drinking process. First, inhale the fragrance, then observe the color of the tea. Finally, indulge in the pleasure of slowly sipping and savoring the exquisite flavors of Fuding white tea. This approach ensures a dual enjoyment of both the tea’s taste and the serenity it brings to the mind.

Fuding white tea cake, with its unique characteristics, offers a refined and subtle tea-drinking experience. By following the correct method of “Qiao Cha” (preparing the tea), “Pao Cha” (brewing the tea), and “Pin Cha” (savoring the tea), enthusiasts can unlock the full spectrum of flavors hidden within the compressed leaves. Take your time, savor the aromas, and let the tranquility of Fuding white tea envelop your senses. In this way, you can truly appreciate the craftsmanship and essence of this exceptional tea.

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